Oshi

Plant- based salmon, delivered straight to your door

OSHI IS HERE

"my wife was sufficiently creeped out by how realistic it was. Glad we ordered!"

Jason

VA

"Bravo on an amazing product!"

John

NJ

"It was phenomenal. It really is freaky good. One friend eats fish and said it was spot on. It was nice to try salmon again"

Daniel

CA

"Your salmon is wonderful. Great taste, texture, appearance, everything!"

Martin

Ca

"I’ve been vegan for a decade, and this was one of the most incredible culinary experiences I’ve had at home with a plant based product"

Elian

NY

Oshi Plant-Based Salmon Fillets

$49.99

$49.99 ~~$0.00~~

Sale

Sold out

Pack Size: 4-Pack

4-Pack

8-Pack (10% Discount)

12-Pack (20% Discount)

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Oshi is redefining what seafood can be!
Each 4.4oz fillet is crafted to deliver that fresh, ocean-inspired flavor, all without the fish. By choosing Oshi, you're helping protect our oceans from overfishing, and proving that better seafood starts with plants!

18g of protein per serving
Omega-3s from DHA and EPA
Incredibly flaky texture
Free shipping for 8-packs and 12-packs

Important: Orders ship Monday - Thursday and arrive within 1-3 days after shipment.

Here is the math:

🐟 x 4 = $12.5 per fillet + $16.99 shipping
🐟 x 8 = $11.3 per fillet + FREE shipping
🐟 x 12= $10 per fillet+ FREE shipping

Ingredients

Water, Soy Protein Isolate, Blend of Vegetable Oils (Sunflower Oil, DHA and EPA Algal Oil from Schizochytrium), Mycoprotein. Contains 2% or less of: Rice Flour, Artificial and Natural Flavors, Salt, Tapioca Starch, Antioxidant (Tocopherols), Carrageenan, Pectin, Sugar, Maltodextrin, Lycopene.

CONTAINS: Soybeans. May contain traces of: Eggs

Nutrition

Per 4.4 oz (125g):
Calories 195, Total Fat 11.5g (15% DV), Saturated Fat 1.5g (8% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 481mg (21% DV), Total Carbohydrate 4.6g (2% DV), Dietary Fiber 1.6g (6% DV), Total Sugars 0g, Includes 0g Added Sugars (0% DV), Protein 18.4g (37% DV)

Preparation

Thaw the Oshi fillet in the fridge overnight.
Place in a cold, lightly oiled non-stick pan. Season the top lightly.
Turn heat to medium-low, cover, and cook for 3 minutes.
Flip, season the other side, cover, and cook for 1½ minutes.
Drizzle 1 tsp neutral oil (canola or sunflower) on top, then sear for 10 seconds per side (uncovered).
Serve hot with your favorite sauce or side.

MUST BE KEPT FROZEN. Cook thoroughly before serving.

Looking for recipe inspo? Swim over here!

Customer Reviews

I honestly couldn't believe it wasn’t real salmon. The texture and flavor are unreal. Oshi nailed it!!

Craig

California

Finally, a plant-based seafood that actually delivers. Juicy, flaky, and absolutely delicious.

Jenny

New Jersey

Restaurant-quality at home! I made cooked salmon sushi rolls with Oshi and my whole family was obsessed.

Ben

California

Omg the salmon is unbelievable. Wowowow. It was just unbelievable. Borderline creepy.

Lisa

Colorado

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FOR ANY QUESTIONS PLEASE REACH OUT TO OUR PARTNER: INSA@OFFBEAST.COM